| Welcome to Snook Publishing, experts in
creating high quality cookery books. Kevin
Snook has previously written five of his own
books, including A Taste of Mustique and’ A
Boy After the Sea’, voted Best Cookery Book in
the World 2010, by the renowned Gourmand
World Cookery Books Awards committee. Kevin’s passion for food and his experience as a Chef provides him with all the experience needed to publish beautiful books – if you are an author get in touch to see how we can help you. His latest book – A Boy After the Sea 2 will be launched in December 2010 – this wonderful collection of seafood recipes bringing together the inspiration of some of the world’s most renowned culinary characters, including Thomas Keller, Daniel Boulud, Marcus Wareing and Grant Achatz. It aims to continue the early work and to provide a unique memento, coffee table book and collector’s item. It also highlights the desperate plight that is now facing our oceans as a consequence of man’s livelihood and wellbeing. Enjoy the 256 pages of stunning photography and delicious recipes! For a limited time only you can receive your personalised signed copy - please click here to pre-order. The book will retail at £35.00. ($55 US/Canadian) Order the first and second book at a special offer of £50.00. $110 US/Canadian) including post and packaging. An amazing gift for foodies at any time of the year! |
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| For further information on the company and to find out how we can help you, or to place an order, please contact: Kevin Snook on
+44 (0)1628 671299 or +44 (0)77100 39058 Email: info@snookpublishing.co.uk |